Thursday, November 29, 2012

Recipe: Grilled Steak Salad


Ingredients

  • Steak (pick your favorite, skirt, flat iron, or NY)
  • Finely chopped onions
  • Finely cubed cucumber
  • Apple cider vinegar
  • Canola oil
  • Egg
  • Citrus
  • Mustard
  • Sugar
  • Salt 
  • Pepper

Instructions

  1. Lightly grill a steak (keep it medium rare), then slice into strips. 
  2. Add chopped onions and cucumber.
  3. Mix with apple cider vinegar, canola oil, egg, citrus, mustard, sugar, salt and pepper. To taste. 
  4. Put the mix on a lettuce leaf.
Eat it as a salad, rice topping, or sandwich filling. 




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